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Category Archives: Naked Wines
The Weekly Wine for March 6, 2016
LABRIE Bordeaux Blanc Sec 2014: I loved this wine, partly because I really like Jonathan Maltus and his wonderful sense of what works with each batch he creates (or at least releases), and also because I really like dry white … Continue reading
Posted in Craft Wines, France, Jonathan Maltus, Naked Wines, Sauvignon Blanc, Varietals, Wine, Wine Photos, Winemakers, Winemaking, Wines
Tagged France, Jonathan Maltus, Naked Wines, Sauvignon Blanc, White Bordeaux, white wine, Wine, Wine Varieties, Wines
3 Comments
New To Poor Robert’s: The Weekly Wine
In my effort to change things up with this blog, I am inaugurating a new weekly feature: “The Weekly Wine”. I will present the story of that wine and the winemaker, in addition I’ll add a detailed review of the wine on the … Continue reading
Posted in Craft Wines, Daryl Rex Groom, Down Under, Naked Wines, Varietals, Wine, Wine Making, Winemakers, Wines, Words
Tagged Daryl Rex Groom, experience, grapes into wine, Varitals, white wine, Wine, wine industry, Wine Varieties, Wines
9 Comments
What’s A Pinot Gris all about
One of my all time favorite wine makers from “Down Under”, Rod Easthope, makes killer wines and one of his best is his latest Pinot Gris. He recently posted to a forum I follow a great discussion of what it … Continue reading
Posted in Craft Wines, Down Under, Naked Wines, Pinot Gris, Uncategorized, Wine, Wine Making, Winemakers
Tagged experience, grapes into wine, Rod Easthope, Sweet Wine, the modern world, white wine, Wine, Wine Terminology, Wine Varieties, Wines
4 Comments
Malolactic Fermentation (MLF) — Contributed by Rod Easthope, Winemaker Extraordinaire
Hello wine fans, I have been out of the blogging business for a while as I have been gutting and remodeling a house for my daughter. Now that I am semi-retired, I am supposed to have all this time on my hands but … Continue reading
Posted in Craft Wines, Hodgpodge, Naked Wines, Uncategorized, Varietals, Winemaking, Wines, Words
Tagged experience, fermentation process, grapes into wine, Lactic acid, MLF, Naked Wines, Rod Easthope, wine industry, Wine Terminology, Wines
4 Comments
What’s in a Blended Wine and When is a Varietal not a Varietal
As I was preparing to write this post I spent a lot of time on the internet and digging through a lot of technical stuff that might have made sense in the 1600s or 1700s but sure did not make … Continue reading
Posted in France, Hodgpodge, Naked Wines, Uncategorized, Varietals, Winemaking, Wines
Tagged fermentation process, grapes into wine, Varitals, wine industry, Wine Varieties, Wines
10 Comments
The Musings of a Busy LIfe — Making Time for Wine
It has been tough to find writing time these past few weeks, as making a living has gotten in the way of my passion for writing and wine. I know that some people actually make a living writing blogs, but … Continue reading
Posted in Hodgpodge, Life Balance, Naked Wines, Uncategorized, Varietals, Winemaking, Wines, Words
Tagged Arroyo Seco, experience, Life Balance, white wine, Wine
2 Comments